Raspberry Cheesecake - 10"
This cheesecake is so good you'd never know it's dairy, gluten and cane sugar free! It has the approval of my husband who was completely surprised that it tastes like cheesecake! Comes with an extra jar of raspberry sauce for serving.
Ingredients:
Crust:
Gluten free oat flour
Organic maple syrup
Arrowroot starch
Organic coconut oil
Raw honey
Organic coconut sugar
Miyokos Oat Milk butter (Organic High Oleic Sunflower Oil, Organic Cultured Whole Grain Oatmilk (Filtered Water, Organic Oats, Cultures), Organic Coconut Oil, Organic Sunflower Lecithin, Sea Salt, Mushroom Extract, Natural Flavors, Organic Fruit and Vegetable Juice (Color), Organic Turmeric (Color))
Organic ground flax seeds
Baking soda
Ground cinnamon
Sea salt
Filling:
Vegan cream cheese (Organic, raw cashews, organic coconut milk, organic lemon juice)
Organic raspberries
Organic coconut sugar
Vegan sour cream (Organic, raw cashews, organic apple cider vinegar, organic lemon juice, filtered water)
Organic eggs
Organic lemon juice
Vanilla extract
Raspberry Glaze:
Organic raspberries
Organic maple syrup
Arrowroot powder
Vanilla extract
Organic lemon juice
Filtered water